Chryseobacterium rhizoplanae Kämpfer et al. 2015
- Dataset
- Report of 22 unrecorded bacterial species in Korea belonging to phylum Bacteroidetes, discovered during surveys in 2018
- Rank
- SPECIES
Classification
- kingdom
- Bacteria
- phylum
- Bacteroidetes
- class
- Flavobacteriia
- order
- Flavobacteriales
- family
- Flavobacteriaceae
- genus
- Chryseobacterium
- species
- Chryseobacterium rhizoplanae
description
Cells are Gram-stain-negative, non-flagellated, non-pigmented, and rod-shaped. Colonies are circular, convex, smooth, and yellow colored after incubation for 2 days on MH at 30 ℃. Positive for indole production, esculin hydrolysis, gelatin hydrolysis, and β-galactosidase, but negative for nitrate reduction, arginine dihydrolase, glucose fermentation, and urease in API 20 NE. D-Glucose, D-mannose, D-maltose, potassium gluconate, malic acid, and phenylacetic acid are utilized as sole carbon sources, but not L-arabinose, D-mannitol, N - acetyl-glucosamine, capric acid, adipic acid, and trisodium citrate. Strain 18 H 1 T 5 (= GFMCBAC 000000198) was isolated from soil sampled at Hanam, Gyeonggi-do. The GenBank accession number for the 16 S rRNA gene sequence of strain 18 H 1 T 5 is MK 129282.