Thryssa encrasicholoides (Bleeker, 1852)
- Dataset
- GBIF Backbone Taxonomy
- Rank
- SPECIES
Classification
- kingdom
- Animalia
- phylum
- Chordata
- order
- Clupeiformes
- family
- Engraulidae
- genus
- Thryssa
- species
- Thryssa encrasicholoides
Name
- Synonyms
- Anchoa duodecim (Cope, 1867)
- Engraulis duodecim Cope, 1867
- Engraulis encrasicholoides Bleeker, 1851
- Thrissina encrasicholoides (Bleeker, 1852)
- Homonyms
- Thryssa encrasicholoides (Bleeker, 1852)
- Common names
- Anchois-moustache sardin in 法语
- Anchovy in 英语
- Baelama anchovy in 英语
- Bataavia trüssa in 爱沙尼亚语
- Bocarte belama in 西班牙语
- False baelama anchovy in 英语
- False baelama anchovy in 英语
- New jersey anchovy in 英语
- Sardel batávská in 捷克语
- false baelama anchovy in 英语
- 印尼棱鯷 in language.
- 印度尼西亚棱鳀 in language.
- 新泽西小鳀 in language.
- 新澤西小鯷 in language.
- 贝拉棱鳀 in language.
- False Baelama Anchovy in 英语
- New Jersey anchovy in 英语
Bibliographic References
- Bigelow, H. B.; null. (1963). Order Acipenseroidei in Soft-rayed Bony fishes : class Osteichthyes, order Acipenseroidei, order Lepisostei, order Isospondyli, suborder Elopoidea, suborder Clupeoidea, suborder Salmonoidea. <em>Fishes of the Western North Atlantic.</em> 10.5962/bhl.title.10208
- Eschmeyer, William N., ed., 1998: Catalog of Fishes. Special Publication of the Center for Biodiversity Research and Information, no. 1, vol 1-3. 2905.
- Froese, R. & D. Pauly (Editors). (2024). FishBase. World Wide Web electronic publication. version (06/2024).
- Looby, A.; Erbe, C.; Bravo, S.; Cox, K.; Davies, H. L.; Di Iorio, L.; Jézéquel, Y.; Juanes, F.; Martin, C. W.; Mooney, T. A.; Radford, C.; Reynolds, L. K.; Rice, A. N.; Riera, A.; Rountree, R.; Spriel, B.; Stanley, J.; Vela, S.; Parsons, M. J. G. (2023). Global inventory of species categorized by known underwater sonifery. <em>Scientific Data.</em> 10(1). 10.1038/s41597-023-02745-4
- Whitehead, Peter J. P., Gareth J. Nelson, and Thosaporn Wongratana, 1988: Clupeoid Fishes of the World (Suborder Clupeoidei): An Annotated and Illustrated Catalogue of the Herrings, Sardines, Pilchards, Sprats, Shads, Anchovies and Wolf-herrings: Part 2 - Engraulididae. FAO Fisheries Synopsis, no. 125, vol. 7, pt. 2. vii + 305-579.
- Wongratana, T., T. A. Munroe, and M. S. Nizinsk / Carpenter, Kent E., and Volker H. Niem, eds., 1999: Engraulidae: Anchovies. FAO species identification guide for fishery purposes: The living marine resources of the Western Central Pacific, vol. 3: Batoid fishes, chimaeras and Bony fishes, part 1 (Elopidae to Linophrynidae). 1698-1753.