Hongiella marincola

Dataset
Hongiella marincola sp. nov., isolated from sea water of the East Sea in Korea: Rank
SPECIES: Published in
Jung-Hoon Yoon, Soo-Hwan Yeo, Tae-Kwang Oh (2004): Hongiella marincola sp. nov., isolated from sea water of the East Sea in Korea. International Journal of Systematic and Evolutionary Microbiology 54: 1845-1848, DOI: 10.1099/ijs.0.63170-0

Classification

kingdom
Bacteria: phylum
Bacteroidetes: class
Sphingobacteria: order
Sphingobacteriales: genus
Hongiella: species
Hongiella marincola

description

Hongiella marincola (ma. rin 9 co. la. L. gen. n. maris of the sea; L. n. incola inhabitant; N. L. n. marincola inhabitant of the sea). Cells are rods, 0 · 4 – 0 · 6 × 2 · 0 – 3 · 0 µm on MA. Non-motile. Colonies are circular, smooth, low convex, glistening, moderately reddish-orange in colour and 1 · 0 – 2 · 0 mm in diameter after 3 days incubation at 37 ° C on MA. Optimal growth temperature is 37 ° C. Growth occurs at 10 and 45 ° C, but not at 4 ° C or above 46 ° C. Optimal pH for growth is between 6 · 5 and 7 · 5. Growth is observed at pH 5 · 5, but not at pH 5 · 0. Optimal growth occurs in the presence of 2 – 3 % (w / v) NaCl. No growth occurs in the presence of> 9 % (w / v) NaCl. Growth does not occur under anaerobic conditions on MA. Tyrosine is hydrolysed weakly. Hypoxanthine, xanthine and birchwood xylan are not hydrolysed. Acid is produced from D-xylose, melibiose, L-arabinose, D-melezitose, D-glucose, D-galactose, D-mannose, D-cellobiose, lactose, sucrose, maltose, D-trehalose and D-raffinose, but not from D-sorbitol, myo - inositol, D-ribose, D-mannitol, adonitol or L-rhamnose. Acid production from D-fructose is variable (positive for type strain). Formate is not utilized. The predominant isoprenoid quinone is MK- 7. The major fatty acids are iso-C 15: 0, iso-C 17: 0 3 - OH, iso-C 16: 0 and C 16: 1 ω 7 c and / or iso-C 15: 0 2 - OH. The DNA G + C content is 43 mol % (HPLC). Other phenotypic characteristics are given in Table 1.

materials_examined

The type strain, SW- 2 T (= KCTC 12180 T = DSM 16067 T), was isolated from sea water of the East Sea of Korea. The reference strain is SW- 26 (= KCTC 12181 = DSM 16068).

Name

Homonyms: Hongiella marincola